I'm on a roll posting recipes lately! I've got so many dishes in my folder of things to blog about! Speaking of rolls, here's a very quick and easy dinner idea for you.
Curried Shrimp Rolls
Ingredients
1/4 cup mayonnaise
1 tablespoon lemon juice
3/4 teaspoon curry powder
kosher salt and black pepper
1 pound cooked, peeled, and deveined large shrimp, coarsely chopped
2 stalks celery, sliced
1 cup chopped arugula
hot dog buns, toasted
potato chips (optional)
1 tablespoon lemon juice
3/4 teaspoon curry powder
kosher salt and black pepper
1 pound cooked, peeled, and deveined large shrimp, coarsely chopped
2 stalks celery, sliced
1 cup chopped arugula
hot dog buns, toasted
potato chips (optional)
In a medium bowl, whisk together the mayonnaise, lemon juice, curry powder, and ¼ teaspoon each salt and pepper.
Add the shrimp, celery, and arugula and toss to combine.
Serve on the buns with the potato chips (if desired).
Note: This is seriously ready in 15 minutes. You just can't beat that! After trying this once, I think the next time I make it, I'll add more greens to the bun before topping with the salad mixture, just to give it more texture when you bite into it.
Enjoy!
4 responses. Leave a Comment!:
Looks perfect for summer! Thanks for sharing cannot wait to make these! xo
This is my kind of recipe!! Will be on next weeks menu for sure!
This looks so good! Really different than what I would normally cook too, thanks for posting :)
I love this recipe! I can use it for when my days are short. It looks yummy too!
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